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CIDRe

Universität Bonn
Landwirtschaftliche Fakultät
Dr. med. vet. Susanne Plattes

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53115 Bonn-Poppelsdorf

Tel: +49 (0)228-73 9418
E-Mail: cidre(at)uni-bonn.de

 
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Publikationen

Die Mitglieder des CIDRe haben in den letzten Jahren ihre Forschungsaktivitäten mit Bezug auf die Milchwirtschaft ausgeweitet. Hier finden Sie eine Zusammenstellung interessanter Publikationen.

Dieses Verzeichnis enthält folgenden Referenzen zu Publikationen (sortiert nach Erscheinungsjahr und Autor):

Es befinden sich 40 Einträge in diesem Literaturverzeichnis.

Alsaaod, M, Schaefer, AL, Büscher, W, and Steiner, A (2015).
The Role of Infrared Thermography as a Non-Invasive Tool for the Detection of Lameness in Cattle
Sensors, 15(6):14513-14525.

Friedrichs, P (2015).
Nutritional supplements and their influences on adipokine expression as well as nutrient sensing in adipose tissue.
Doktorarbeit, Universität Bonn.

Laubenthal, L (2015).
Cellular energy supply and aging in dairy cows: Characterization of different physiological states and impact of diet-induced over-condition.
Doktorarbeit, Universität Bonn, Landwirtschaftliche Fakultät.

Prastowo, S (2015).
Function and regulation of AMP-activated protein kinase in in vitro development and lipid metabolism of preimplantation bovine embryos
Doktorarbeit, Universität Bonn.

Sachs, J, Helbig, M, Kmec, M, Herrmann, R, Schilling, K, Plattes, S, and Fritsch, H (2015).
Remote heartbeat capturing of high yield cows by UWB radar.
In: Tagungsband, pp. 961-966, Dresden, International Radar Symposium . 16th International Radar Symposium (IRS) .

Behmann, J, Hendriksen, K, Müller, U, Walzog, S, Büscher, W, and Plümer, L (2014).
Recognition of Activity States in Dairy Cows with SVMs and Graphical Models
In: Referate der 34. GIL-Jahrestagung (IT-Standards in der Agrar- und Ernährungswirtschaft), ed. by Clasen, M. / Hamer, M. / Lehnert, S. / Petersen, B. / Theuvsen, B. , vol. 34. GIL-Tagung.

Britz, W and Wieck, C (2014).
Analyzing structural change in dairy farming based on an Agent Based Model.
Institute for Food and Resource Economics, Technical Paper.

Dahlhoff, K (2014).
Beratung von milchviehhaltenden Betrieben auf der Basis von Verhaltens- und Erscheinungsparametern ihrer Milchkühe
Dissertation, Universität Bonn, Landwirtschaftliche Fakultät.

Heinz, JFL (2014).
Adiponectin in Cattle: Profiling of molecular weight patterns in different body fluids at different physiological states and assessment of adiponectin’s effects on lymphocytes
Dissertation, Bonn.

Hendriksen, K, Büscher, W, Hoppe, S, and Hoffmanns, C (2014).
Validation of an acoustic rumination sensor for dairy cows
In: Proceedings International Conference of Agricultural Engineering, www.eurageng.eu.

Lengers, B, Britz, W, and Holm-Müller, K (2014).
What drives marginal abatement costs of greenhouse gases on dairy farms? A meta- modelling approach
Journal of Agricultural Economics , 65(2).

Weber, M, Geißert, J, Kruse, M, and Lipski, A (2014).
Comparative analysis of bacterial community composition in bulk tank raw milk by culture-dependent and culture-independent methods using the viability dye propidium monoazide
J Dairy Science(97):6761-6776.

Zavelberg, Y, Wieck, C, and Heckelei, T (2014).
How can the differences in German raw milk prices be explained? An empirical investigation of market power asymmetries and other price determinants
In: XIVth Congress of the European Association of Agricultural Economists, Ljubljana (Slovenia). Poster.

Lengers, B (2013).
The relation between indicators for the crediting of emission rights and abatement costs a systematic modeling approach for dairy farms
Dissertation, Bonn.

Lengers, B, Britz, W, and Holm-Müller, K (2013).
Comparison of GHG-emission indicators for dairy farms with respect to induced abatement costs, accuracy and feasibility
Journal of Applied Economic Perspectives and Policy, 35(3):451-475.

Lengers, B, Schiefler, I, and Büscher, W (2013).
A comparison of emission calculations using different modeled indicators with one-year online-measurements.
Journal of Environmental Monitoring and Assessment , 185:9751-9762.

Schiefler, I (2013).
Greenhouse gas and ammonia emissions from dairy barns
Diss. agr., Rheinische-Friedrich-Wilhelms-Universität Bonn.

Wiertz, R, Schulz, SC, Müller, U, Kämpfer, P, and Lipski, A (2013).
Corynebacterium frankenforstense sp. nov. and Corynebacterium lactis sp. nov., isolated from raw cow milk
Int J Syst Evol Microbiol.

Akter, SH, Häussler, S, Germeroth, D, Kall, S, von Soosten, D, Dänicke, S, Südekum, K, and Sauerwein, H (2012).
Immunohistochemical characterization of phagocytic immune cell infiltration into different adipose tissue depots of dairy cows during early lactation
J. Dairy Sci(95):3032-3044.

Alsaaod, M and Büscher, W (2012).
Detection of hoof lesions using digital infrared thermography in dairy cows
Journal of Dairy Science, 95(2):735-742.

Lengers, B and Britz, W (2012).
The choice of emission indicators in environmental policy design: an analysis of GHG abatement in different dairy farms based on a bio-economic model approach
Review of Agricultural and Environmental Studies , 93(2):117-144.

Plattes, S (2012).
Wellness für die Kuh
hundkatzepferd(05/12):32-35.

Steinmann, M (2012).
Modellanalysen zur Struktur - und Einkommensentwicklung im Milchsektor in NRW
Forschungsbericht 172, Bonn.

Alsaaod, M and Büscher, w (2011).
Using information systems in dairy farming for prevention health management
In: Proceedings of the XV ISAH Congress 2011, ed. by International Society for Animal Hygiene, Wien, pp. 321-323, ISBN 978-80-263-0008-3.

Alsaaod, M and Büscher, W (2011).
Sensorgestütztes Messystem ALT-Pedometer zur Er¬kennung von Lahmheiten bei Milchkühen
In: Tagungsband DGFZ und GTW 2011, ed. by Technische Universität München, Freising, Selbstverlag.

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